These delicious Weight Watchers apple muffins are the perfect snack or breakfast recipe to enjoy any time of the year.
Step 1: Preheat oven to 375 and line a muffin tin with muffin liners.
Step 2: In a food processor pulse 1 ⅔ cups of oats to a flour consistency.
Step 3: In a large mixing bowl mix the oat flour, remaining oats, baking powder, cinnamon, and salt until well combined.
Step 4: In a separate bowl whisk the milk, applesauce, and eggs then add to dry ingredients stirring until just combined.
Step 5: Fill each muffin section ¾ of the way full.
Step 6: Bake for 20 minutes. Serve & enjoy!
As with any of our recipes, carb counts, calorie counts, WW points and nutritional information varies greatly. As a result, your nutritional content depends on which products you choose to use when cooking this dish. The auto-calculation is just an automated estimate and should NOT be used for specific dietary needs.