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Homemade Guacamole is an easy to make recipe that is low in points and packed with added nutritional value. Fruit, veggie, who cares! Avocados are delicious
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4 Ingredients Guacamole Recipe

This 4 ingredients guacamole recipe couldn't be easier to make! Quickly toss this together to enjoy as a snack or a side with dinner!
Course Appetizer
Cuisine Mexican
Prep Time 10 minutes
Servings 6
Calories 19kcal
Author Michele Brosius

Ingredients

  • 5 Ripe Avocados
  • Fresh Cilantro
  • 1 small Red Onion
  • 2 tsp Olive Oil
  • Kosher Salt to taste
  • Ground Black Pepper to taste

Instructions

  • Peel and pit your avocado.
  • Coarsely chop your avocado to your desired size. (We like chunky).
  • Finely chop red onion and cilantro.
  • Put Avocado, cilantro and onion in medium bowl.
  • Drizzle with olive oil and add Salt & Pepper to taste.
  • Stir carefully with a fork. Over stirring will cause the Guacamole to get mushy.

Nutrition

Calories: 19kcal | Carbohydrates: 2g | Protein: 0.2g | Fat: 1g | Saturated Fat: 0.2g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 1g | Sodium: 1mg | Potassium: 27mg | Fiber: 0.3g | Sugar: 1g | Vitamin A: 0.4IU | Vitamin C: 1mg | Calcium: 4mg | Iron: 0.05mg