Add oats to a large bowl.

Add the rest of the ingredients on top of the oats.

Stir ingredients well with a large spoon.

Refrigerate mixture for about an hour to make it easier to form your balls.

Line a baking sheet or tray with parchment paper.

Using a cookie scoop or spoon, gather some mixture and form into one inch balls.

Set balls on the parchment lined cookie sheet, and freeze for 2 hours.