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Orange Fluff with Greek Yogurt

This Orange Fluff with Greek Yogurt recipe is the perfect option to make for a light dessert. Sweetness and citrus are the perfect match!
Course Dessert
Prep Time 10 minutes
Cook Time 10 minutes
Servings 10
Calories 125kcal
Author Michele Brosius

Ingredients

  • 3 cups nonfat Greek yogurt
  • 8- ounces nonfat whipped topping
  • 1 can mandarin oranges in fruit juice 15 oz drained
  • 1 can crushed pineapple in juice 20 oz drained of excess juice
  • 2 cups mini marshmallows
  • 1 small box Orange Sugar Free Jello

Instructions

  • Place nonfat Greek yogurt and Jello in the bowl of an electric mixer fitted with the whisk attachment. Beat the yogurt until light and fluffy, around 10 minutes.
  • Add the nonfat whipped topping and stir to combine.
  • Add the mandarin oranges and pineapple. Stir to combine.
  • Fold in the mini marshmallows.
  • Refrigerate mixture for at least one hour before serving.

Nutrition

Calories: 125kcal | Carbohydrates: 24g | Protein: 6g | Fat: 1g | Saturated Fat: 1g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.3g | Cholesterol: 6mg | Sodium: 45mg | Potassium: 101mg | Fiber: 0.3g | Sugar: 19g | Vitamin A: 100IU | Vitamin C: 2mg | Calcium: 29mg | Iron: 0.04mg