Arby’s Sandwiches That Stand Out On The Menu
Fast food doesn’t always have to mean boring burgers and predictable fries.
Arby’s has carved out its own delicious niche with a menu full of meaty, saucy, and downright creative sandwiches that make lunchtime feel like an adventure.
After sampling their entire sandwich lineup (tough job, but someone had to do it), I’ve ranked my absolute favorites based on taste, texture, value, and that all-important wow factor.
Whether you’re a roast beef loyalist or curious about their smokehouse creations, this list has something to satisfy every craving.
Some sandwiches surprised me, some lived up to the hype, and a few completely changed how I think about fast-food flavor.
By the end, I walked away with a full stomach, a new appreciation for Arby’s creativity, and a short list of sandwiches truly worth the trip.
Disclaimer: The opinions in this article are based on personal taste, individual experience, and menu availability at the time of sampling.
Flavor preferences vary widely, and Arby’s offerings may differ by location. This content is for entertainment and informational purposes only and is not sponsored, endorsed, or affiliated with Arby’s.
5. Classic Roast Beef
Sometimes the simplest things hit the hardest, and Arby’s Classic Roast Beef is living proof.
This sandwich doesn’t need bells and whistles because the star of the show is that perfectly seasoned, thinly sliced roast beef piled high on a soft, toasted sesame seed bun.
It’s the sandwich that started it all back in 1964, and honestly, it still holds up today.
What makes this one so special is the texture contrast.
You get tender, juicy meat that practically melts in your mouth, paired with a bun that’s just firm enough to hold everything together without getting soggy.
The seasoning is subtle but flavorful, letting the beef shine without overwhelming your taste buds.
Plus, at a wallet-friendly price, you can grab two without feeling guilty.
It’s the perfect choice when you want something satisfying but not overly complicated.
Think of it as the reliable friend who always shows up when you need them.
No drama, no fuss, just pure deliciousness.
Pair it with some curly fries and Arby’s Sauce, and you’ve got yourself a legendary meal that never gets old.
4. Smokehouse Brisket
Ever wish you could have backyard BBQ flavors without firing up the grill?
The Smokehouse Brisket delivers exactly that, and it does so with serious swagger.
This sandwich features slow-smoked brisket that’s been cooked low and slow until it’s fall-apart tender, then topped with melty Gouda cheese, crispy fried onions, and a tangy BBQ sauce that ties everything together.
The smokiness hits you first, followed by the rich, beefy flavor that only quality brisket can provide.
Those crispy onions add a satisfying crunch that keeps every bite interesting.
And can we talk about the Gouda for a second?
It’s creamy, slightly nutty, and adds a gourmet touch that elevates this sandwich beyond typical fast food territory.
The BBQ sauce has just the right amount of sweetness and tang without drowning out the other flavors.
It’s like attending a summer cookout but without the sunburn or awkward small talk with your neighbor.
This sandwich is hearty enough to fuel you through an afternoon of adventures.
If you’re craving something with bold, smoky flavors and a bit of Southern charm, this one’s calling your name.
3. French Dip & Swiss
Dipping your sandwich in savory broth sounds messy, and honestly, it kind of is.
But that’s exactly what makes the French Dip & Swiss so ridiculously fun to eat.
This sandwich layers tender roast beef and melted Swiss cheese on a toasted sub roll, served alongside a cup of hot au jus for dipping.
The magic happens when you dunk that sandwich into the rich, beefy broth.
Suddenly, every bite becomes juicier, more flavorful, and downright addictive.
The Swiss cheese adds a mild, nutty flavor that complements the beef without stealing the spotlight. And that sub roll?
It’s sturdy enough to handle the dipping without falling apart in your hands (though you might want some napkins nearby, just saying).
This sandwich has French origins, inspired by the classic French dip invented in Los Angeles over a century ago.
It’s comfort food at its finest, warm and satisfying in a way that makes you forget about whatever stress the day threw at you.
Perfect for a chilly afternoon or when you need something that feels like a warm hug in sandwich form.
Trust me, once you try dipping, there’s no going back.
2. Beef ‘N Cheddar
Cheese lovers, this one’s basically been waiting for you your whole life.
The Beef ‘n Cheddar takes everything great about the Classic Roast Beef and cranks up the flavor with a generous drizzle of warm cheddar cheese sauce and zesty Red Ranch dressing.
All of this comes piled on a toasted onion roll that adds a subtle sweetness and extra texture.
That cheddar sauce is smooth, creamy, and perfectly gooey.
It coats every slice of roast beef, making each bite ridiculously satisfying.
The Red Ranch adds a tangy kick that cuts through the richness and keeps things interesting.
And don’t sleep on that onion roll, it’s softer than the sesame seed bun and has a hint of sweetness that balances the savory elements beautifully.
This sandwich has been an Arby’s menu staple since the 1980s, and it’s easy to see why.
It’s indulgent without being over-the-top, and it hits that perfect sweet spot between familiar and exciting.
Whether you’re grabbing lunch on the go or treating yourself after a long day, the Beef ‘n Cheddar never disappoints.
It’s comfort food with a cheesy twist, and honestly, who doesn’t love that?
1. Chicken Bacon Swiss
Bacon makes everything better, and the Chicken Bacon Swiss is living proof of that universal truth.
This sandwich combines either crispy or grilled chicken (your choice) with crispy bacon, melted Swiss cheese, fresh lettuce, tomato, and honey mustard on a toasted bun.
It’s a flavor combination that just works, balancing savory, smoky, and slightly sweet notes in perfect harmony.
The chicken is juicy and well-seasoned, whether you go crispy or grilled.
Bacon adds that irresistible smoky crunch that makes every bite feel special.
Swiss cheese melts beautifully, adding a creamy richness without being too heavy.
And that honey mustard?
It’s the secret ingredient that takes this sandwich from good to unforgettable, adding a tangy sweetness that complements the savory elements perfectly.
Fresh veggies keep things light and add a satisfying crunch.
This sandwich is ideal when you can’t decide between chicken and bacon because, spoiler alert, you can have both.
It’s hearty enough to keep you full but not so heavy that you’ll need a nap afterward.
Perfect for lunch, dinner, or that awkward in-between meal when you’re just really hungry.
Give it a try and discover why bacon truly is the MVP of the sandwich world.
