15 Biscoff Desserts You Can Bake Or Enjoy No-Bake

Biscoff cookies and cookie butter have stormed the dessert scene with their caramelized, spiced sweetness. No-bake treats ooze convenience, while baked creations bring warmth and aroma straight from the oven.

Creamy cheesecakes, gooey brownies, and decadent twists on classic desserts show just how one humble cookie can spark endless indulgent possibilities. Ready to treat yourself?

Grab some Biscoff, get your mixing bowls out, and turn these recipes into unforgettable sweet moments.

1. No-Bake Biscoff Cheesecake

The crust alone makes this dessert worth every minute of prep time. Crushed Biscoff cookies pressed into a springform pan create a sturdy, flavorful base that holds up beautifully against the rich cream cheese filling.

Melted cookie butter swirled on top adds visual drama and extra flavor punch. The best part is watching it set in the fridge while you tackle other tasks.

2. Biscoff Icebox Cake

Layers of cookies softened by whipped cream create magic in your refrigerator overnight. Each Biscoff biscuit absorbs moisture and transforms into cake-like texture without ever seeing an oven.

Cookie butter ganache crowns the top, adding richness that balances the light cream layers perfectly. This dessert rewards patience since the longer it chills, the better it tastes.

3. Biscoff Tiramisu

Coffee-soaked Biscoff biscuits replace traditional ladyfingers in this playful twist on Italian tradition. The spiced cookie flavor complements espresso surprisingly well, creating depth that regular tiramisu sometimes lacks.

Mascarpone filling swirled with cookie butter adds caramel notes that make each spoonful feel indulgent. Assembly takes minimal effort since you simply dip, layer, and chill.

Serve this at dinner parties when you want to impress without spending hours in the kitchen beforehand.

4. Biscoff Truffles

Sticky fingers are inevitable when rolling these bite-sized treasures, but the mess is absolutely worth it. Cookie butter mixed with crushed Biscoff creates a firm yet creamy center that holds its shape beautifully.

White chocolate coating adds sweetness and a smooth finish that contrasts with the crunchy cookie crumb exterior. These truffles require no baking and come together in under thirty minutes.

5. Biscoff Banana Bread

Overripe bananas finally meet their perfect companion in this moist, flavorful loaf. Swirls of Biscoff spread marbled through the batter create pockets of caramelized sweetness that complement the fruit beautifully.

Milk chocolate chunks scattered throughout add melty richness in every slice. The aroma while baking fills your kitchen with warmth that rivals any bakery.

Toast a slice the next morning and spread extra cookie butter on top for breakfast that feels like dessert.

6. Biscoff Brownies

Fudgy chocolate brownies reach new heights when dollops of cookie butter get swirled through the batter. The combination creates a marbled effect that looks impressive but requires only a butter knife and thirty seconds.

Baking transforms the swirls into gooey pockets of caramel flavor that contrast perfectly with rich cocoa. These brownies stay moist for days when stored in an airtight container.

7. Biscoff Donuts

Golden edges appear on these baked donuts after just twelve minutes in the oven. Cookie butter mixed into the batter ensures every bite carries that signature spiced flavor without overwhelming sweetness.

The glaze gets made by thinning more cookie butter with milk until it reaches perfect drizzling consistency. Dipping each donut while still warm helps the glaze set into a shiny coating.

8. Biscoff Millionaire’s Shortbread

Three distinct layers stack up to create this showstopping dessert that tastes far more difficult than it actually is. Crushed Biscoff cookies form the base, providing structure and spiced flavor that traditional shortbread cannot match.

Caramel middle layer adds chewy sweetness, while chocolate topping seals everything together with glossy perfection. Chilling between layers ensures clean cuts and professional-looking squares.

Serve these at holiday gatherings when you want something impressive that can be made entirely ahead of time.

9. Biscoff Panna Cotta

Silky custard infused with cookie butter wobbles gently when you tap the glass. This elegant Italian dessert requires only five ingredients and about fifteen minutes of active work before the refrigerator does the rest.

Cookie crumbs sprinkled on top add textural contrast that makes each spoonful more interesting. The panna cotta unmolds beautifully if you want to plate it fancy, or serve directly in pretty glasses for easier presentation.

10. Biscoff Ice Cream

Homemade ice cream becomes absolutely crave-worthy when cookie butter gets swirled through the base. Crunchy cookie pieces add satisfying texture that store-bought versions rarely achieve.

Churning takes about twenty minutes in an ice cream maker, then freezing overnight ensures scoopable consistency. The result tastes like childhood summers mixed with sophisticated caramel notes.

Scoop generous portions into waffle cones on hot afternoons when nothing else will satisfy your sweet tooth properly.

11. Biscoff Cinnamon Rolls

Soft, fluffy dough gets rolled around a generous layer of cookie butter instead of traditional cinnamon sugar. The filling melts during baking, creating gooey spirals that taste like caramelized heaven.

Sweet glaze drizzled over warm rolls adds extra sweetness and makes them glisten beautifully. These rolls require yeast and rising time, but the hands-on work remains minimal.

Wake up to these on weekend mornings when you have time to let dough rise and fill your home with bakery aromas.

12. Biscoff Loaf Cake

Moist crumb and tender texture make this loaf cake perfect for afternoon coffee breaks. Cookie butter mixed into the batter ensures every slice carries that signature spiced flavor throughout.

Thick frosting spread across the top adds visual appeal and extra sweetness that balances the subtle spice notes. The cake stays fresh for nearly a week when wrapped tightly in plastic wrap.

Slice it thick and serve alongside hot beverages when friends drop by unexpectedly for a visit.

13. Biscoff Fudge

Creamy white chocolate fudge gets transformed when cookie butter joins the mixture. The combination sets firm enough to cut into clean squares but stays soft enough to melt on your tongue.

Making fudge requires only a saucepan and about ten minutes of stirring before pouring into a pan to set. Crushed cookies pressed into the top add crunch and make each piece look bakery-perfect.

Package these squares in decorative tins for holiday gifts that friends will actually get excited about receiving.

14. Biscoff Mug Cake

Midnight hunger gets satisfied in exactly ninety seconds when you make this single-serving treat. Cookie butter mixed into the batter ensures the cake tastes indulgent despite cooking in the microwave.

The center stays slightly gooey while edges set firm, creating contrast that makes each bite interesting. Cleanup involves only the mug you eat from, making this the ultimate low-effort dessert.

Make one whenever cravings strike and you need something sweet immediately without dirtying your entire kitchen in the process.

15. Biscoff Cookie Butter Bars

Pure comfort arrives in bar form when you press cookie crumbs into a pan and top with sweetened cookie butter filling. The bars set firm in the refrigerator, making them easy to cut into perfect squares.

Each bite delivers concentrated Biscoff flavor without any competing ingredients to distract from the main event. These bars require no baking and come together in about fifteen minutes of active work.

Keep a batch in your freezer for emergencies when unexpected guests arrive and you need impressive dessert immediately.