17 Classic Martha Stewart Recipes Your Family Will Love
Martha Stewart has been teaching home cooks how to create delicious meals for decades.
Her recipes combine classic techniques with simple ingredients that anyone can find at the grocery store.
Whether you want to impress dinner guests or just make something tasty for a weeknight meal, her tried-and-true dishes never disappoint.
1. Roast Chicken With Herbs
Nothing beats a perfectly golden bird straight from the oven on a Sunday afternoon.
Rubbing butter and fresh herbs under the skin creates incredible flavor that seeps into every bite.
Your kitchen will smell absolutely amazing while it cooks.
Pair it with mashed potatoes and green beans to complete the meal everyone will request again and again.
2. Beef Wellington
Feeling fancy?
Wrapping tender beef in mushroom paste and flaky pastry might sound complicated, but Martha breaks it down into easy steps.
Once you master the technique, you’ll have a showstopper dish perfect for holidays or special celebrations.
Guests will think you spent all day cooking when it actually comes together pretty quickly with proper planning.
3. Lemon Meringue Pie
Tangy lemon filling meets sweet, cloud-like meringue in what might be the ultimate summer dessert.
Getting those perfect peaks on top requires patience, but watching them turn golden in the oven makes it worthwhile.
Serve chilled slices after dinner and watch everyone’s eyes light up.
The contrast between tart and sweet creates balance that keeps people coming back.
4. Chocolate Chip Cookies
Who doesn’t love warm cookies fresh from the oven with gooey chocolate chunks?
Martha’s version achieves that perfect balance of crispy edges and soft centers that makes them irresistible.
Keep some dough in the freezer so you can bake a batch whenever cravings hit. Kids and adults alike will devour them with cold milk in minutes flat.
5. Homemade Macaroni And Cheese
Boxed versions can’t compete with real cheese sauce made from scratch.
Combining sharp cheddar with creamy Gruyere elevates this comfort food to restaurant quality.
Top it with buttery breadcrumbs before baking to add delicious crunch.
One bite of this bubbling, cheesy goodness will transport you straight back to childhood, but with grown-up flavor that satisfies completely.
6. Pumpkin Pie
Thanksgiving wouldn’t feel complete without this spiced custard pie on the dessert table.
Cinnamon, nutmeg, and ginger blend together to create warmth in every forkful.
Martha’s recipe ensures a silky texture without any cracks on top.
Dollop fresh whipped cream on each slice to add richness that complements the pumpkin flavor beautifully and makes everyone happy.
7. Apple Crisp
When autumn arrives and apples are at their peak, this dessert becomes a household favorite.
Tender cinnamon-spiced apples hide beneath a buttery oat topping that bakes up crispy and golden.
Serve warm with vanilla ice cream melting over the top.
It’s easier than making pie but tastes just as impressive, making it ideal when you’re short on time.
8. Herb-Roasted Potatoes
Crispy on the outside and fluffy inside, roasted potatoes make the perfect side dish for almost any meal.
Tossing them with olive oil, garlic, and fresh herbs before roasting brings out incredible flavor.
You’ll find yourself making them weekly because they’re so simple yet delicious.
Kids who normally refuse vegetables will actually ask for seconds of potatoes prepared exactly like Martha suggests.
9. Chicken Pot Pie
Creamy chicken and vegetables tucked under a buttery crust create ultimate comfort on cold evenings.
Each spoonful delivers tender meat, carrots, peas, and rich gravy that warms you from the inside out.
Making it from scratch takes effort, but leftovers taste even better the next day.
Your family will request this cozy dish whenever temperatures drop outside.
10. Classic Lasagna
Layers of pasta, meat sauce, and three kinds of cheese come together in what might be the ultimate Italian comfort food.
Building each layer carefully ensures every bite has perfect balance.
Bake until bubbling and golden, then let it rest before slicing.
Leftovers somehow taste even better after flavors meld overnight, making this ideal for meal prep or feeding crowds easily.
11. Butternut Squash Soup
Velvety smooth and naturally sweet, this soup captures fall in a bowl.
Roasting the squash before blending intensifies its flavor and adds depth you can’t achieve any other way.
A drizzle of cream and toasted pumpkin seeds on top make it look restaurant-fancy.
Serve with crusty bread for dipping and you’ve got a satisfying lunch or elegant dinner starter.
12. Shrimp Scampi
Garlic, butter, and white wine transform simple shrimp into an elegant meal that cooks in under 20 minutes.
Toss everything with pasta or serve with crusty bread to soak up the incredible sauce.
Weeknight dinners don’t get much easier or more impressive than this.
Even picky eaters who claim they don’t like seafood often change their minds after one taste.
13. Banana Bread
Got overripe bananas turning brown on your counter?
Transform them into this moist, sweet quick bread that fills your house with the most amazing aroma while baking.
Slice it thick and spread butter on warm pieces for breakfast or snack time.
Martha’s version stays fresh for days, though it rarely lasts that long once family members discover it sitting on the counter.
14. Blueberry Muffins
Bursting with juicy berries and topped with sparkly sugar, homemade muffins beat store-bought versions every single time.
Martha’s technique ensures they rise tall with perfect dome tops that look bakery-professional.
Make a batch on Sunday morning to enjoy all week long.
Pack them in lunchboxes or grab one on your way out the door when breakfast needs to happen fast.
15. Spinach And Cheese Quiche
Eggs, cream, cheese, and spinach bake together in a flaky crust to create brunch perfection.
Serve warm or at room temperature, making it ideal for entertaining since you can prepare it ahead.
Cut into wedges and pair with a simple salad for lunch or light dinner.
Versatile enough for any meal, quiche proves that simple ingredients can create something truly special and satisfying.
16. Roast Turkey With Stuffing
Holiday tables practically demand a beautifully bronzed bird as the centerpiece.
Martha’s method produces juicy meat and crispy skin that makes everyone fight over the drumsticks.
Herb-seasoned stuffing cooked inside absorbs all those incredible turkey flavors.
Following her detailed instructions takes the guesswork out of cooking the perfect Thanksgiving or Christmas dinner that creates lasting family memories.
17. Classic Chocolate Cake
Rich, moist, and deeply chocolatey, this cake satisfies serious dessert cravings like nothing else can.
Layers of tender cake alternate with silky frosting to create birthday party magic.
Baking from scratch might take extra time, but the results blow away anything from a box mix.
Decorate simply or go all out with sprinkles and candles to celebrate life’s sweetest moments properly.
