15 Well-Loved Foods Celebrities Have Chosen To Avoid
Fame might come with private chefs and endless menu options, but that does not mean every bite gets a celebrity stamp of approval.
Some foods that feel like automatic crowd-pleasers somehow land on a personal “no thanks” list for people who could technically have anything they want.
Picture turning down something everyone else at the table is quietly excited about, then doubling down on that decision while the cameras are rolling.
Tastes get surprisingly specific at that level, and a few of these choices might raise an eyebrow or two along the way.
Turns out, having access to everything does not guarantee loving everything.
Disclaimer: This article is intended for general informational and entertainment purposes only. Details about celebrities’ food preferences and aversions are based on publicly available interviews, appearances, and reports, and individual tastes or habits may change over time.
1. Guy Fieri Says No To Truffle Oil
Here is a fun twist: the king of Flavortown himself has a food he simply will not touch.
Guy Fieri, the spiky-haired, sunglasses-on-the-back-of-his-head icon of bold flavors, told EatingWell that truffle oil is not welcome in his kitchen.
His reason? He finds it fake and overwhelming, like it is trying too hard to impress.
Real truffles are earthy and subtle. Truffle oil, however, is often made with synthetic chemicals that mimic the flavor rather than deliver the real thing.
2. Ina Garten Cannot Stand Cilantro
Ina Garten, the beloved Barefoot Contessa who has made millions of home cooks feel confident in the kitchen, has one serious food nemesis: cilantro.
She has described it as so overpowering that it ruins everything around it. For her, a dish topped with cilantro tastes like a flavor disaster.
If that sounds dramatic, science actually backs her up! Some people have a gene that makes cilantro taste exactly like soap. Ina might be one of them.
So next time someone picks cilantro out of their food, do not judge them. They could be living that same Barefoot Contessa struggle every day.
3. Kim Kardashian Is Also Team No Cilantro
Turns out, Kim Kardashian and Ina Garten have more in common than you might expect! People magazine listed cilantro among the foods that Kim actively avoids.
Whether it is the soapy taste or just a general dislike, Kim is firmly on the anti-cilantro team.
Cilantro is one of those divisive herbs that people either love completely or despise with every fiber of their being. There is truly no in-between.
With two such different celebrities sharing the same strong opinion about this little green herb, maybe it is time to reconsider how often we toss it into every dish without asking.
4. Megan Fox Keeps Dairy Far Away
Megan Fox, known for her roles in blockbuster action films, once called avoiding dairy her biggest secret to feeling good.
According to People, she steers clear of dairy products as part of her overall wellness routine. That means no cheese, no milk, and no ice cream on a regular basis.
Dairy can cause bloating and digestive discomfort for many people, and cutting it out often leads to noticeable changes in energy and skin health.
Megan apparently noticed the difference and never looked back.
5. Kourtney Kardashian Cut Out Gluten
Kourtney Kardashian made a major lifestyle shift when she decided to go gluten-free, and she did not do it quietly.
She told People that after evaluating what was and was not working for her family, gluten was one of the first things to go.
Gluten is a protein found in wheat, barley, and rye. While some people have medical conditions like celiac disease that require avoiding it, others feel better simply by reducing it.
Kourtney clearly landed in that second group. Bold move, especially when bread exists in the world!
6. Kourtney Kardashian Also Dropped Dairy
Not stopping at gluten, Kourtney Kardashian also eliminated dairy from her diet for a significant period of time.
The same People coverage that highlighted her gluten-free journey noted that dairy was another item she decided to leave behind. When you commit, you really commit!
Removing both gluten and dairy at the same time is a serious dietary overhaul. Many nutritionists say these two eliminations together can make a big difference in how some people feel day to day.
Whether it was for gut health, energy, or just a personal experiment, Kourtney stuck with it.
7. Luke Combs Mostly Skips The Bread
Country music star Luke Combs has made some real changes to his eating habits, and bread is one of the casualties.
EatingWell reported that he has shifted toward a mostly gluten-free lifestyle, which means bread does not show up on his plate very often anymore.
For a guy who probably grew up on Southern comfort food, that is a notable change.
Bread is one of the most universally loved foods on the planet. However, when someone decides it does not serve their health goals, even the fluffiest dinner roll gets the boot.
8. Luke Combs Usually Avoids Pasta Too
If skipping bread was not enough, Luke Combs also keeps pasta off his regular menu.
The same report noted that pasta falls into his usual avoid list unless he is making a special exception. So yes, spaghetti night is a rare occasion in the Combs household.
Pasta is one of those foods that feels like a warm hug in a bowl. It is cheap, filling, and endlessly versatile.
However, since pasta is loaded with gluten, it makes sense that someone going mostly gluten-free would set it aside.
9. Luke Combs Steers Clear Of Fried Foods
Completing a trio of food avoidances, Luke Combs also said he generally stays away from fried foods as part of his health routine.
EatingWell highlighted this as a key part of the lifestyle shift he has committed to.
Fried foods are crispy, salty, and absolutely satisfying in the moment. However, they are also high in unhealthy fats and can leave you feeling sluggish afterward.
Luke clearly decided the trade-off was not worth it.
10. Kirstie Alley Avoided Sugar Cookies
Kirstie Alley, the Emmy Award-winning actress best known for her role in Cheers, was very open about her relationship with food throughout her life.
People reported that she identified sugar cookies as one of her personal trigger foods, meaning they were hard to eat in moderation and could derail her weight management goals entirely.
Trigger foods are real, and recognizing them takes serious self-awareness. Sugar cookies are sweet and dangerously easy to keep eating.
By naming them and choosing to avoid them, Kirstie took a proactive approach to her health.
11. Kirstie Alley Skipped Linguini With Clams
Alongside sugar cookies, People also reported that Kirstie Alley tried to avoid linguini with clams as part of managing her eating habits.
That is quite a specific dish to call out, which makes it feel all the more genuine. Sometimes it is not junk food that trips people up but rather a beloved, seemingly fancy meal.
Linguini with clams is a classic Italian-American dish that feels indulgent and comforting all at once.
However, for someone working hard to stay mindful about food choices, even a restaurant favorite can become something to avoid.
12. Kirstie Alley Also Kept Cheese At A Distance
Rounding out her trio of avoided foods, Kirstie Alley also mentioned cheese as something she tried to stay away from.
People covered all three foods in the same piece, painting a picture of someone who really understood what her personal food challenges were. Cheese is one of the hardest things to give up, full stop.
Think about it: cheese is in pizza, burgers, pasta, sandwiches, and approximately one thousand other beloved dishes. Choosing to avoid it requires real commitment.
13. Brian Austin Green Avoids Gluten
Best known for his long run on Beverly Hills 90210, Brian Austin Green has been pretty straightforward about his dietary choices.
He has said that he tries to avoid gluten as much as possible, making it a consistent part of how he approaches eating and overall health.
Avoiding gluten has become increasingly popular, with many people reporting improved energy levels and digestion when they cut it out.
Whether for medical reasons or general wellness, Brian made the call and sticks to it.
14. Brian Austin Green Also Cuts Out Dairy
In the same interview where he discussed gluten, Brian Austin Green also revealed that he avoids dairy as much as possible.
Going gluten-free and dairy-free simultaneously is a bold dietary commitment, but Brian seems to have made it work as part of his everyday routine. Two major food groups, out the door!
Dairy and gluten are two of the most commonly eliminated foods among people pursuing cleaner eating habits. Together, removing them can dramatically change how someone feels physically and mentally.
15. Zach Kornfeld Has A Butter Problem
Zach Kornfeld, one of the beloved creators from The Try Guys, opened up to EatingWell about his dislike of butter, linking it directly to lactose intolerance.
For someone who has literally made a career out of trying foods on camera, admitting you cannot handle butter is both relatable and a little bit ironic.
Lactose intolerance affects a huge portion of the global population, so Zach is far from alone.
