15 Sandwich Recipes So Good You'll Forget About Takeout

Who needs expensive takeout when you can whip up incredible sandwiches right in your own kitchen?

Making sandwiches at home saves money, lets you control ingredients, and honestly tastes way better than anything wrapped in greasy paper.

Get ready to discover mouthwatering recipes that will have you ditching delivery apps forever.

1. Grilled Caprese Sandwich

Imagine biting into crispy, buttery bread that gives way to warm, gooey mozzarella and juicy tomatoes. Fresh basil leaves add an aromatic punch that makes every bite feel fancy.

Drizzle some balsamic glaze on top and you’ve got restaurant-quality flavor without leaving home. Perfect when you want something light yet satisfying that comes together in minutes!

2. Turkey Bacon Ranch Melt

Craving comfort food that hits all the right notes? Layers of tender turkey, crispy bacon, and melted cheese come together beautifully.

Ranch dressing adds creamy tanginess that ties everything together perfectly. Toast it until golden and watch the cheese bubble.

You’ll wonder why you ever ordered out when homemade tastes infinitely better and costs way less!

3. Classic Reuben

Deli lovers rejoice because nothing beats a properly made Reuben at home. Piled-high corned beef meets tangy sauerkraut and nutty Swiss cheese on toasted rye bread.

Russian dressing adds that signature creamy, slightly spicy kick. Grill it low and slow so the cheese melts completely while the bread gets perfectly crispy and golden brown outside!

4. BBQ Pulled Pork Sandwich

Slow-cooked pork shoulder falls apart into tender, juicy strands soaked in smoky barbecue sauce. Pile it high on a soft bun and top with crunchy coleslaw.

Sweet and tangy flavors dance together in perfect harmony. Whether you use a slow cooker or instant pot, the results are mouthwatering.

5. Chicken Pesto Panini

Grilled chicken gets a major upgrade when slathered with vibrant, herbaceous pesto. Add roasted red peppers and melted mozzarella for extra flavor.

Press it in a panini maker until those beautiful grill marks appear and the cheese turns all melty. Ciabatta bread works wonderfully because it gets crispy outside while staying soft inside.

6. Tuna Melt Deluxe

Elevate your basic tuna sandwich by transforming it into a melty masterpiece. Mix quality tuna with mayo, celery, and a squeeze of lemon juice.

Spread it generously on sourdough, add thick slices of cheddar, and broil until bubbly. Tomato slices add freshness that cuts through the richness beautifully.

Simple ingredients become something truly special here!

7. Philly Cheesesteak

Thinly sliced ribeye gets seared with caramelized onions and peppers until everything mingles together beautifully. Pile it onto a hoagie roll and smother with melted provolone.

Philadelphia might be famous for it, but you can make an authentic version at home easily. The key is slicing the meat super thin and cooking it hot and fast!

8. Cuban Sandwich

Roasted pork, sliced ham, Swiss cheese, pickles, and mustard get pressed together until the bread becomes crispy and the cheese melts completely. Every element plays an important role in creating perfect flavor balance.

Tangy pickles contrast beautifully with rich meats and creamy cheese. Press it firmly in a hot skillet until golden and crispy on both sides!

9. Italian Sub

Stacking multiple Italian meats creates incredible depth of flavor you just can’t get with one type alone. Add provolone, crisp lettuce, juicy tomatoes, and sharp onions.

Drizzle with oil, vinegar, and Italian seasonings for that authentic deli taste. Using quality crusty bread makes all the difference because it holds up to all the delicious fillings without getting soggy!

10. Spicy Buffalo Chicken Sandwich

Crispy fried or grilled chicken gets tossed in tangy, spicy buffalo sauce that packs serious heat. Cool it down with creamy ranch dressing and crunchy lettuce.

Pickles add extra tang that complements the spice perfectly. If you love wings, you’ll absolutely adore this sandwich version.

Adjust the heat level to your preference by controlling the sauce amount!

11. BLT Club Stack

Why settle for a regular BLT when you can turn it into a towering club masterpiece? Crispy bacon, fresh lettuce, ripe tomatoes, and sliced turkey get stacked between three layers of toasted bread.

Mayo on every layer keeps things moist and delicious. Secure with toothpicks and cut into triangles for that classic diner presentation everyone loves!

12. Roast Beef Au Jus Sandwich

Tender slices of roast beef get piled onto a crusty roll with melted cheese. Dip the whole thing into rich, savory au jus for maximum flavor explosion.

Horseradish sauce adds optional kick if you like things spicy. Deli roast beef works great, but leftover homemade roast tastes even better.

Prepare for messy, delicious eating that requires lots of napkins!

13. Veggie Hummus Wrap

Creamy hummus acts as both spread and protein source in a rainbow of fresh vegetables. Cucumbers, carrots, bell peppers, and spinach provide satisfying crunch.

Roll everything tightly in a whole wheat tortilla for a healthy lunch that actually fills you up. Add feta cheese or olives if you want extra Mediterranean flavor.

14. Egg Salad Sandwich

Hard-boiled eggs get chopped and mixed with mayo, mustard, and fresh herbs to create a creamy, protein-packed filling. Spread generously between soft white bread or toast.

Add celery for extra crunch or paprika for a subtle smoky flavor. Simple, nostalgic, and endlessly customizable.

Perfect for using up leftover Easter eggs or meal prep for the week ahead!