14 Surprising Foods And Drinks Reportedly Loved By The Royal Family
Royal dining might conjure images of glittering banquets, elaborate dishes, and gilded tableware fit for storybooks.
Surprisingly enough, the British royal family often gravitates toward foods that feel far more ordinary than most people imagine.
Disclaimer:
The foods and drinks mentioned in this article are based on reports from reputable publications, chef interviews, and widely circulated anecdotes about the British royal family.
Taken together, these sources support most of the examples included here, but individual tastes can change over time and some specific details, such as how often a dish was served or the exact way it was prepared, cannot be independently verified.
Nothing in this piece should be treated as an official statement from the royal household, and all brand or restaurant references are included for context only and do not imply endorsement.
Information is accurate to the best of our knowledge at the time of writing and is intended for general information and entertainment purposes.
1. Chocolate Biscuit Cake
Queen Elizabeth II had a serious sweet tooth, and this decadent dessert was her absolute favorite treat!
Made with rich dark chocolate and crunchy tea biscuits, this no-bake cake appeared at her afternoon tea almost every single day.
Royal chefs would prepare it fresh, and any leftovers would follow her from palace to palace because she loved it that much.
Talk about dedication to dessert!
Her fondness for this cake highlights how timeless simple treats can be.
2. Peri-Peri Chicken From Nando’s
Prince William surprised everyone when he revealed his love for Nando’s, a popular casual chicken restaurant chain!
This isn’t exactly what you’d expect from a future king, right?
The flame-grilled peri-peri chicken is marinated in African bird’s eye chili sauce, giving it a spicy kick that William apparently can’t resist.
He’s been spotted at various Nando’s locations over the years.
Just goes to show that even princes crave affordable, flavorful fast-casual dining sometimes!
3. McDonald’s French Fries
Believe it or not, the royal children have reportedly enjoyed McDonald’s fries just like millions of other kids worldwide!
Those golden, salty, perfectly crispy potato sticks are apparently irresistible even to young princes and princesses.
Prince William has mentioned taking his children for occasional McDonald’s treats, proving that royals appreciate simple pleasures too.
There’s something universally appealing about those fries that transcends social class.
Who knew palace life included drive-through visits?
4. Margherita Pizza
Princess Catherine reportedly loves a good Margherita pizza, keeping things deliciously simple with this Italian classic.
With just tomato sauce, fresh mozzarella cheese, and aromatic basil leaves on thin crust, this pizza proves that less is often more.
It’s said that she enjoys making homemade pizzas with her children, turning dinner into a fun family activity.
How relatable is that?
Even future queens appreciate the joy of stretching dough and adding toppings in their own kitchen!
5. Chicken Tikka Masala
Spicy food lovers, rejoice!
Plenty of royal taste buds have warmed up to chicken tikka masala, Britain’s proudly adopted curry classic.
Creamy tomato richness surrounds tender marinated chicken, offering gentle heat that millions across the UK count as comfort food.
Debates over its birthplace continue, yet its status as a British favorite remains unquestioned.
Royal enthusiasm for the dish highlights admiration for the nation’s multicultural table and shows they’re perfectly comfortable with a little kick of spice.
6. Classic Fish And Chips
Queen Camilla absolutely adores the smell and taste of traditional fish and chips, Britain’s most iconic comfort food!
Crispy battered fish paired with chunky chips is a seaside staple that brings joy to millions of Brits.
She’s been open about her love for this working-class dish that dates back to the Victorian era.
Whether wrapped in paper or served on fine china, fish and chips remain irresistible.
Even queens can’t deny the magic of perfectly fried fish!
7. Roast Chicken Dinner
Sunday roast chicken is a cherished British tradition, and the royal family is no exception to this weekly ritual!
A perfectly roasted bird surrounded by crispy potatoes, seasonal vegetables, stuffing, and rich gravy creates the ultimate comfort meal.
This classic dinner brings families together around the table, and apparently, it does the same for royals.
Queen Elizabeth II particularly enjoyed roast chicken prepared simply with herbs.
Sometimes the best meals are the most traditional ones!
8. Special K Cereal With Yogurt
For breakfast, Queen Elizabeth II often chose something remarkably simple and health-minded: Special K cereal with a spoonful of yogurt.
A light, crispy base combined with smooth yogurt gave her a balanced, dependable start to days filled with royal duties.
Most mornings skipped the lavish spreads people imagine, leaning instead toward practical, nutritious choices.
Even her storage habits felt relatable, with cereal kept in Tupperware to maintain freshness.
Turns out even monarchs have strong opinions about keeping breakfast from getting soggy.
9. Marmalade On Toast
Paddington Bear isn’t the only British icon who loves marmalade!
Queen Elizabeth II enjoyed marmalade spread on toast, particularly the tangy orange variety made from Seville oranges.
This traditional British preserve has been a breakfast staple for centuries, combining sweetness with a pleasant bitter edge.
Her Majesty’s love for marmalade was so well-known that it featured in her famous Platinum Jubilee sketch with Paddington.
That adorable moment warmed hearts worldwide!
10. Jam Pennies
These adorable little treats called “jam pennies” are tiny circular sandwiches filled with jam, cut to coin size.
Queen Elizabeth II served these at children’s tea parties, and they’ve become a charming royal tradition.
Simple white bread with strawberry or raspberry jam gets transformed into bite-sized delights using a cookie cutter.
The name comes from their small, penny-like appearance.
They’re proof that royals know how to make snack time both elegant and fun for little ones!
11. Sticky Toffee Pudding
Princess Catherine’s favorite dessert is sticky toffee pudding, a heavenly British classic that’s impossible to resist!
Often served with vanilla ice cream or custard, it’s pure comfort in dessert form.
Kate has mentioned this as her go-to sweet treat on multiple occasions.
One bite explains why – it’s sweet, rich, and utterly satisfying in every possible way!
12. Sliced Mangoes
Among the many fruits presented in royal kitchens, Queen Elizabeth II often gravitated toward plain, perfectly sliced mango.
Sweet, juicy flesh offered a bright, refreshing lift during warm afternoons at the palace.
Packed with vitamins and natural sugars, mangoes delivered nourishment without feeling heavy.
Royal chefs took pride in choosing just-ripe fruit and presenting it with quiet sophistication.
Sometimes the most luxurious choice is simply enjoying exceptional produce exactly as nature intended.
13. Dark Chocolate Bar
Queen Elizabeth II enjoyed dark chocolate, particularly varieties with high cocoa content and less sugar.
This sophisticated treat offered antioxidants along with rich, complex flavors that milk chocolate simply can’t match.
She preferred it in moderation, savoring small amounts rather than overindulging.
Dark chocolate’s slight bitterness paired with natural cocoa sweetness creates a balanced taste experience.
It’s a refined choice that reflects her practical approach to enjoying life’s pleasures without excess!
14. Chocolate Truffles
These luxurious little spheres of chocolate ganache rolled in cocoa powder were another favorite among the royals.
Chocolate truffles melt on your tongue, delivering intense chocolate flavor in one perfect, bite-sized package.
Made with cream and fine chocolate, they’re often flavored with liqueurs, nuts, or fruit essences.
Royal chocolatiers would craft these delicacies for special occasions and afternoon tea services.
They’re called truffles because they resemble the expensive fungi, fancy name for a fancy treat!
